Wines of Sherry Certification Course

Saturday April 28, 2018 11:30 – 1:00pm
BACE | Granite Room
Sponsored by Lustau
Presented by Lucas Payás
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Certified Sherry Educator Lucas Payá brings the Certified Sherry Wine Specialist Course to Thirst Boston for the first time. Formerly head sommelier at world-renowned chef Ferran Adrià’s lauded elBulli restaurant in Spain and wine & beverage director at José Andrés´ ThinkFoodGroup, Payá will lead participants through a two and a half hour sherry class complete with tasting and an exam. Attendees will leave with a deep knowledge of this versatile and complex spirit as well as a Certificate of Achievement and will be recognized as Certified Sherry Wine Specialists (CSWS) at the Intermediate Level.