Orange is the New Liqueur
Monday, May 23rd, 12:45 – 2:15pm
Bay State Room
Sponsored by: Cointreau
Come learn about one of the most common yet under-appreciated cocktail ingredients – orange liqueur. We’ll go through a discussion of the differences among various examples and define the relevant terms. Try out your newfound knowledge with a comparative tasting across the category and share your thoughts on what sets each orange liqueur apart.
This is a tasting class, expect to taste a selection of orange liqueurs.