Beyond the 50/50: Building Aromatized Wine Cocktails (SOLD OUT)
Vermouth, Americano, Quinquina, Chinato, Amaro: the world of aromatized wines is wide, fascinating, and sometimes confusing. Join Jake Parrott from Haus Alpenz and Jared Sandoian from The Hawthorne in an evaluative tasting of a range of different styles of aromatized wines, and then using your tasting notes to start the process of building cocktails that showcase these amazing wines.

This is a classroom style seminar. Guests can anticipate sample sized spirit pours and cocktails.

Share This Class

April 28 @ 14:00

2:00 pm

– 3:30 pm

BCAE, Vacationland Room

Jake Parrot, Jared Sadoian

Buy Tickets

Our Sponsors
We love these guys
What are you waiting for?
SEPTEMBER 14, 2020