(Modern) Tiki Takeover
Join Kendall Square restaurant and bar, Cafe ArtScience’s Bar Director Todd Maul, Executive Chef Patrick Campbell and Pastry Chef Renae Connolly as they come together with Origin Beverages for a (Modern) Tiki Takeover. Four courses of seasonal fare from Chefs Campbell and Connolly will be paired with creative spins on classic tiki cocktails, as interpreted by innovative barman, Todd Maul.
This is a dinner, expect to have a meal and a few sample cocktails.
*Tax and tip not included