East Coast to West Coast: An Exploration of Gin
Saturday, May 21st, 12:15 – 1:45pm
Bay State Room
Tickets: $25.00
Join gin-makers from east coast to west as we highlight different styles and how the taste of place affects the flavor profile of your favorite botanical blends. This session will feature East Coast legends Matt Nuerenberger of Wire Works, Will Willis of Bully Boy, and Megan Donegan of Silo Aged. Joining us from the West Coast are Kendra Scott, distiller at Anchor Genevieve, Kevin Fethe of St. George Terroir gin, and Brooke Arthur, National Brand Ambassador for House Spirits Aviation Gin. Taste your way through different styles of gin and cast your vote for which coast is making the best gins in America! Participants will meet and learn from distillers, brand ambassadors, and representatives from each brand while getting an in-depth education on how and why the flavor profiles of America’s most polarizing spirit change over time.
This is a tasting class, expect to taste through a selection of gins.
