Defining Craft
Defining Craft: A Diamond In the Rough

Sunday April 30 | 5:15 – 6:45pm
BCAE: Green Mountain Room
Sponsored by Origin Beverage
Presented by Kate Palmer and Nick Demjen
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It seems like everything is “craft” these days, but what does that even mean? Local distilleries are popping up in every town across the country, but which new products are a true example of ingenuity and dedication and which ones fall short? Sip your way through a variety of hand-crafted spirits from the Origin Beverage Portfolio while Kate Palmer and Nick Demjen lead a discussion on what defines craft and how to suss out brands that exemplify the term while impressing your friends and colleagues. You’ll enjoy tastes from brands like WhistlePig, Barrell Bourbon, GrandTen and Junipero while learning what the term craft stands for now.

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APRIL 28-30th 2017
BOSTON, MA